Madhya Pradesh's Four GI-Tagged Crops: Sitahi Kutki, Nagdaman Kutki, Baigani Arhar and Chhatriya Dhan

Why in News ?

• Four traditional tribal crops of Madhya Pradesh have recently received Geographical Indication (GI) Tags.

Traditional Heritage and Communities

• The recognised crops are Sitahi Kutki, Nagdaman Kutki, Baigani Arhar, and Chhatriya Dhan.
• These crops have been preserved for generations by the Baiga tribe of Dindori district.

Agricultural and Nutritional Value 

• Sitahi Kutki and Nagdaman Kutki are climate-resilient minor millets rich in fibre, minerals and antioxidants.
• Baigani Arhar is an organically cultivated pigeon pea variety known for higher protein content and sweet taste.
• Chhatriya Dhan retains its bran layer, making it rich in Vitamin B1 (Thiamine) and essential minerals.

Geographical Focus

• Baigani Arhar is closely associated with the Baiga tribal region of Madhya Pradesh.
• Chhatriya Dhan is cultivated mainly in the wetlands of Jabalpur and Katni districts.
• The GI tags promote conservation of indigenous crop diversity and tribal agricultural knowledge.

GI Tag Framework

• GI registration is granted under the Geographical Indications of Goods (Registration and Protection) Act, 1999.
• GI status protects products possessing unique qualities linked to a specific geographical origin.